 |
|
|
|
VINO
BIANCO
(Wines are listed from lighter bodied to fuller
bodied) |
| |
|
|
| |
glass |
bottle |
Pinot
Grigio, Ca Montini (Italy)
An Aromatic wine with melon flavors. |
8 |
32
|
| |
|
|
Pinot
Grigio, “Lumina” Ruffino (Italy)
Light and delicate with flavors of
passion fruit and citrus. |
7
|
28 |
| |
|
|
Fume
Blanc, Ferrari Carano (Sonoma)
An aromatic wine with citrus peach and
melon flavors. |
|
35 |
| |
|
|
Lacryma
Christi Bianco , Caputo (Italy)
The “Tears of Christ” wine was made
by
medieval monks near Naples. Dry and
delicate with a flowery fragrance. |
|
40 |
| |
|
|
Pinot
Grigio, Santa Margherita (Italy)
Meduim bodied with a pleasingly crisp
finish. Great with seafood. |
|
45 |
| |
|
|
Sauvignon
Blanc, Beringer (Napa)
A rich combination of melon, honeyed
apricots and nectarine flavors. |
7 |
28 |
| |
|
|
Pinot
Grigio/Chardonnay
Luna Di Luna (Blue Bottle) (Italy)
Full flavored, medium bodied blend.
A perfect combination with shellfish. |
6
|
24
|
| |
|
|
Sauvignon
Blanc, Groth (Napa)
Vibrant melon fruitiness with a crisp note
and a smooth fininsh. |
|
40 |
| |
|
|
Fume
Blanc, Chateau St. Jean (Sonoma)
A blend of citrus and melon flavors. |
|
30
|
| |
|
|
Chardonnay,
Bridgeview
“Blue Moon” (Oregon)
Tropical fruit flavors with a touch of oak.
|
8
|
32
|
| |
|
|
Penfolds
“Thomas Hyland”
Chardonnay (Australia)
Fruit flavors with a touch of oak. |
7
|
28
|
| |
|
|
Chardonnay,
Groth (Napa)
Generous flavors of ripe pears, apples and
hazelnuts.
|
|
45 |
CHAMPAGNE
|
| |
|
Frexenet,
Cordon Negro, Brut (375ml) (Spain)
A versatile, dry sparkling wine. |
15 |
| |
|
Martini
& Rossi, Asti (Italy)
A fruity sparkling wine made from Moscato
Bianco grapes.
|
35 |
| |
|
Moet
& Chandon, White Star (France)
A balanced blend of three vine varieties. |
75 |
| VINO
ROSSO
|
|
Light-Bodied
|
| |
glass |
bottle |
Pinot Noir, Rodney Strong (California)
Aged for 12 months in oak, a balanced
wine with raspberry and vanilla flavors.
|
|
40 |
| |
|
|
Pinot
Noir, Bridgeview
“Blue Moon” (Oregon)
Ruby-garnet color that is complemented
with vanilla and cherry flavors.
|
8 |
32 |
| |
|
|
Merlot,
Ecco Domani (Italy)
Jammy notes with flavors of ripe
blackberries.
|
7
|
28 |
| |
|
|
Syrah,
J. Lohr (California)
Big berry fruit flavors of blackberry
and boysenberry.
|
|
30 |
| |
|
|
Pinot
Noir, Artesa (California)
A soft, fruit flavored wine with layers
of complexity, make it an ideal
compliment to veal dishes.
|
|
54 |
| |
|
|
Shiraz,
Rosemont Estates
(Diamond Label) (Australia)
Delicious berry aromas with hints of
pepper and spice. |
7
|
28 |
Medium-Bodied |
| |
glass |
bottle |
Cabernet
Sauvignon/Merlot
Luna di Luna (Red Bottle) (Italy)
Luscious layers of blackberry, raspberry
and ripe plum.
|
6
|
24 |
| |
|
|
Chianti
Classico Riserva, Nozzole (Italy)
Ruby-red with garnet tones. Rich in
tannins.
|
|
45 |
| |
|
|
Antinori,
Santa Cristina
A blend of 90% Sangiovese and 10%
Merlot, this wine is one of Tuscany’s
Most dependable red wines.
|
8
|
32 |
| |
|
|
Chianti
Classico, Ruffino
Aziano Vineyard (Italy)
Full and velvety taste with pleasant berry and
raspberry aromas.
|
8 |
32 |
| |
|
|
Chianti
Classico,
Castello di Gabbiano (Italy)
A delicious wine with plum flavors.
|
|
28 |
| |
|
|
Petite
Sirah, Stag’s Leap Winery (California) 60
Spicy, ripe blackberry and mocha notes,
aged for 12 months in oak barrels.
|
|
|
| |
|
|
Zinfandel,
Renwood
“Old Vines” (Sierra Foothills)
Flavors of blackberry with subtle notes
of dried fruit. |
8 |
32 |
| |
|
|
Vino
Musica Super Tuscan, Valiano (Italy)
Blend of Sangiovese and Cabernet Sauvignon,
this is a deep ruby-red color wine enhanced by
the hues of ripe red fruits.
|
|
90 |
| |
|
|
Lacryma
Christi Rosso, Caputo (Italy)
The “tears of Christ” wine was made
by monks near Naples. Deep ruby red, with a fruity
nose. |
|
40 |
| |
|
|
| Want
to order a bottle of wine but not sure if you will
drink it all? Maryland law now let’s you take
home what you don’t finish.
|
Full-Bodied
|
| |
glass |
bottle |
Barbera
D’Asti, Bartenura (Italy)
Licorice, cherry and raspberry flavors. |
|
35 |
| |
|
|
Sangiovese,
Atlas Peak (California)
Smooth, ripe an harmonious, with plum
and black cherry flavors. |
|
30 |
| |
|
|
Siena,
Ferrari Carano (Sonoma)
Blend of Sangiovese and Cabernet Sauvignon,
combine raspberry flavor with smooth tannins. |
|
50 |
| |
|
|
Chianti
Riserva Ducale Gold, Ruffino (Italy)
Velvety and supple with perfect balance
between tannins and acidity. |
|
85 |
| |
|
|
Cabernet
Sauvignon,
Hess Select (California)
Rich and complex with cherry and berry
flavors.
|
8
|
32
|
| |
|
|
Finis
Terrae, Cousino Macul (Chile)
A blend of 75% Merlot and 25% Cabernet
Sauvignon, this wine is perfectly described
as being a ripe pomerol. |
|
40 |
| |
|
|
Cabernet
Sauvignon, Catena (Argentina)
Rich with blackberry and spicy oak flavor
accented by notes of toast, chocolate
and mint. |
|
30 |
| |
|
|
Zinfandel,
Rocking Horse (Napa)
Classic Zinfandel flavors of blackberry,
integrated with creamy, toasty oak. |
|
40 |
| |
|
|
Barolo,
Michele Chiarlo (Italy)
Full-bodied and fragrant. Barolo is consideredto
be the “king” of Italian red wines. |
|
70 |
| |
|
|
Barolo,
Pio Cesare (Italy)
Aged for two years in oak this is a dry,
ied robust wine. This Barolo is
ed through careful blending of
from different vineyards. |
|
110 |
MARTINIS
|
| The
martini is arguably the most honored cocktail
ever made, evolving from the classic martini to
a
countless number of tasty, colorful cocktails.
All
of our signature martinis are served shaken and
up. |
| |
|
| Negroni
An Italian classic. A refreshing combination
of Campari, Tanqueray Gin and Sweet
Vermouth garnished with a lemon twist. |
9 |
| |
|
| Espresso
Martini
Fresh brewed Lavazza Espresso, Grand Marnier,
Bailey’s Irish Cream and Kahlua.
|
9 |
| |
|
| Appletini
Stoli Vodka and DeKuyper Sour Apple Pucker
garnished with a cherry. |
8 |
| |
|
| Sicilian
Romana Black Sambuca, Grey Goose
Vodka & Dry Vermouth. |
9 |
| |
|
| Chocolate
Martini
Stoli Vanilla Vodka, Godiva chocolate liqueur
& Bailey’s Irish Cream.
|
9 |
| |
|
| Cosmopolitan
Grey Goose L’Orange Vodka, Triple Sec
and
a splash of cranberry garnished with a lime. |
9 |
| |
|
| Limoncello
Martini
Caravella Limoncello and Stoli Citros Vodka
garnished with a lemon wedge. |
9 |
| |
|
| Cosmocello
9
A cool combination of Stoli Citros, Caravella
Limoncello and a splash of cranberry juice.
|
|
| |
|
| Sambuca
Martini
Absolut Vodka & Romana white sambuca
create this licorice sensation. Garnished
with three coffee beans for good luck. |
8 |
| |
|
| Grey
Goose Martini
Grey Goose Vodka & Dry Vermouth
garnished with three olives. |
9 |
| |
|
| Sarotini
Ameretto di Saronno, Stoli Vanilla Vodka
and frangelico garnished with a cherry. |
9 |
| |
|
Americano
Absolut Vodka, Campari, Sweet Vermouth
& a splash of club soda create this refreshing
and not too sweet concoction. |
8 |
| |
|
Perfect
10
Tanqueray No. 10 Gin distilled with handpicked,
whole fruit fresh botanicals with a touch of Dry
Vermouth give it a smooth, crisp finish. |
9 |
AFTER
DINNER MARTINIS |
| |
|
Chocolate
Martini
Stoli Vanilla Vodka, Godiva Chocolate
Liqueur & Bailey’s Irish Cream
|
9
|
| |
|
Espresso
Martini
Fresh brewed Lavazza Espresso,
Grand Marnier, Bailey’s Irish Cream
& Kahlua served well chilled. |
9 |
| |
|
Tiramisu
Godiva chocolate liqueur, Kahlua,
Amaretto Di Saronno and half
& half cream. |
9
|
| |
|
Sarotini
Ameretto di Saronno, Stoli Vanilla Vodka
and Frangelico garnished with a cherry. |
9 |
COGNACS
& PORTS |
| |
|
| Remy
Martin VS |
8 |
| |
|
| Remy
Martin VSOP |
10 |
|
|
Sandeman
LBV Port
|
8 |
| |
|
Dow’s
10 yr Old Tawny Port
|
7 |
| |
|
| Delaforce
20 yr Old Tawny Port |
10 |
ITALIAN
CORDIALS & DIGESTIVOS
|
| |
|
Romana
Sambuca
From Italy, a licorice flavor from
aniseed. Served chilled with three
coffee beans for good luck.
|
6 |
| |
|
Limoncello
A lemon digestif made from the sweet
lemons of the Almafi Coast. Served
well chilled.
|
7 |
| |
|
Ruffino
Grappa
Italian Brandy distilled from grapes. |
7 |
| |
|
Tuaca
Italian liqueur with hints of orange & vanilla.
|
7 |
| |
|
|
Averna
A specialty of Sicily, its secret recipe of herbs
and roots was founded by monks over 200 years
ago. |
7 |
| |
|
Frangelico
An Italian favorite made from flowers and
berries, sweetened with hazelnuts.
Great with coffee. |
6 |
| |
|
Campari
An Italian liqueur made from quinine, the bitter
flavor in Campari. This ruby red liqueur is
served well chilled. |
7 |
COFFEE
DRINKS
Topped with whipped cream
|
| |
|
Irish
Coffee
Coffee & Jameson’s Irish Whiskey |
6 |
| |
|
House
Blend
Espresso, Grand Marnier, Bailey’s
Irish Cream & Kahlua |
9 |
| |
|
Café
Amore
Coffee, Godiva Chocolate Liqueur &
Amaretto Di Saronno |
8 |
| |
|
Nutty
Irishmen
Coffee, Frangelico & Bailey’s
Irish Cream |
8 |
| |
|
Roasted
Almond
Coffee, Stoli Vanilla Vodka, Bailey’s
Irish Cream & Frangelico |
8 |
| |
|
Espresso
Lavazza, Italy’s best loved espresso,
served in a traditional single shot. |
3 |
| |
|
| Cappuccino
Espresso topped with frothed milk and cocoa. |
4 |
| |
|
Café
Latte
Espresso topped with steamed milk |
4 |
DESSERTS
|
All
of our mouth watering desserts are made
fresh on the premises. |
| |
|
Tiramisu
Italian for “lift me up” this traditional
Italian dessert is made up of alternating
layers of mascarpone cream, lady fingers
dipped in espresso and chocolate chips.
|
6
|
| |
|
Chocolate
Mousse
Whipped chocolate mousse made with
milk chocolate chips served in a glass
topped with a strawberry.
|
6 |
| |
|
Zabaglione
A smooth dessert of egg custard creamed
with marsala wine served in a glass with
fresh strawberries. Our house specialty!
|
6
|
| |
|
Strawberry
Semifreddo
“Semi frozen” mousse made with fresh
strawberries topped with a pureed
strawberry sauce.
|
6
|
| |
|
Strudel
de Mele
Strudel with apple filling, topped with a warm
caramel sauce and vanilla ice cream. Please
allow 15 minutes, strudels are baked to order. |
7 |
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